Size: 1,866
Rent: approximately $5,500, NNN included
This established Japanese ramen restaurant presents a strong opportunity for an operator seeking a fully builtout kitchen in a highdemand trade area. The business has been operating successfully for approximately three years, benefiting from a steady flow of customers drawn from nearby residential neighborhoods, retail corridors, office parks, and industrial businesses. The location is further strengthened by its proximity to multiple schools—including elementary, junior high, high school, and a university—supporting consistent daytime and evening traffic. The center is professionally maintained and offers abundant parking, with convenient access to both the 91 and 57 Freeways.
The dining room accommodates 44 seats with a maximum occupancy of 49, and the backofhouse is anchored by a 20 feet hood system and a Grease Trap, allowing a new owner to convert the space to virtually any cuisine. With Vietnamese and Mexican concepts restricted by the center, all other food categories remain open, making this an ideal platform for operators looking to introduce a new brand or expand an existing one. The kitchen includes a walkin freezer and walkin refrigerator, along with two restrooms—one of which is ADAcompliant. The overall layout is efficient, wellmaintained, and ready for immediate operation.
This is an Asset Sale including a beer and wine license (Type 41), offering the infrastructure without the business name or recipes, giving a buyer full creative freedom. POS, ornaments, pans, pots, tools, and small wares are excluded from the sale, though certain items may be negotiable. FF&E will be delivered in AsIs condition. The business currently generates over $65,000 per month, and the owner’s relocation out of state—along with the transfer of key staff—creates a motivated sale environment and a favorable entry point for the next operator.
The current lease runs through March 31, 2028, and a qualified buyer may secure an additional fiveyear option with landlord approval. With its strong demographics, flexible kitchen infrastructure, and motivated seller, this location offers exceptional value for operators seeking a turnkey restaurant space in the LA/OC market.
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